A well-defined Central Otago Pinot Noir exhibiting juicy red fruits. Light, soft tannins compliment the savoury highlights and the finish is long and bright. This wine has won numerous awards and accolades including 95 points at the Decanter awards.

Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. The palate is soft with a medium body and nice balance, displaying pleasantly fruity characteristics.

Our Selaks range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These wines suitable for all occasions, delivering excellent quality and consistency every vintage.

Established in 1934, Selaks is renowned for quality trusted wines that you can enjoy with friends and family, Our wine makers taste wines from around the world to bring you the best value and quality from the best regions.

Pepper & spice - because the light oak touch has imparted the delicious bright berry fruit flavours with subtle notes of peppercorn, nutmeg and clove.

Selaks The Taste Collection is a celebration of the generous and distinct flavours that have made Selaks wines so extraordinary and sought after for over 80 years.

This is a fruit driven Hawkes Bay Merlot ready to drink or for the short term cellar. A perfect match with roast lamb and minted potatoes.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

A brooding mix of dark and blue fruits. Black cherries, plums and perfumed fruit mince. A good measure of spice, with earthy and chocolate undertones. balanced, even and supple. Morello cherries, earth and spice fill the mouth. The wine is bold and generous, without being heavy. Velvety tannins with a light cherry-chocolate finish.

A superb wine - perfectly blended to create a seamless, deep and complex blend with silky tannins and excellent cellaring potential. A selection of thirteen vineyards sourced from a diverse spread of sub regions ranging from near Williamstown in the far south to Ebenezer in the far north of the Barossa are utilised. Vineyards are concentrated in the far south and north of the Barossa Valley to drive the style required for St Hugo. The diversity of this fruit sourcing is to achieve the 'power' from low yielding, mature Shiraz vines and 'elegant' parcels from vineyards showing more restraint and structure.

This Pinot Noir presents smokey and spicy oak with black cherries and boysenberry notes on the nose that lead into Black Doris plum, dark chocolate and berry fruit on the palate. The palate is rich and fleshy with soft supple tannins. This is a finely structured and textural wine.

The Stoneleigh range consists of distinctive, elegant, fruit forward Marlborough wines that reflect the unique terroir of their stone-studded vineyards.