Few champagne houses remain in family hands. The impressively-pedigreed Pol Roger is one of them. Residing in the heart of Epernay with cellars running below the Avenue de Champagne for over seven kilometres, they are highly-skilled vinous alchemists in possession of an exquisite collection of wines. Not one of the region's show ponies, Pol nonetheless lead the charge from the front.

Crisp, clean and delicate with fine bubbles on the palate. Intense flavours of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

This is a crisp, silky smooth style of Prosecco, serve chilled and enjoy now... or later with a bunch of your best buddies! The nose is brimming with aromas of green apples, citrus fruits with floral undertones. The palate is bursting with notes of citrus fruits, sweet lemon pith and green apple, all carried onto the palate creating a light, fresh Prosecco. The fruit sweetness is balanced out by the crisp acidity that makes for a lingering finish. Enjoy as an aperitif, or with a platter of prosciutto, almonds, stuffed mushrooms and chips.

This refreshing Squealing Pig Sparkling Rosé is made from Pinot Noir and Chardonnay grapes grown in the South Eastern regions of the land down under Australia.

Two hundred years ago, in 1818, Madame Clicquot created the very first blended Rosé in the Champagne region. She broke with the accepted practice of using an elderberry-based preparation to colour the wine and instead blended some of her fine Bouzy red wine with her classic Champagne. The result was the first blended Rosé, the Veuve Clicquot Rosé. Once more, Madame Clicquot was leading the way and changing the rules. Full bodied and deliciously fruity, with intense flavours of juicy ripe strawberries and cherries, Veuve Clicquot's Rosé is a burst of red fruits and the expression of Madame Clicquot's ingenious and audacious spirit.

Pale straw in colour, fresh, fruity and floral on the nose. The palate is full with delicate apple and pear fruit flavours complimented by smooth velvety bubbles.

Fresh and fruity on the nose complemented by smooth, velvety bubbles and raspberry and red fruit flavours on the palate. Enjoy this wine as an aperitif or with dessert.

A delightful sparkling with generous foam & fine numerous bubbles

Crafted from a blend of Syrah, Cinsault and Grenache, this pink French sparkler is a real sweetie in every sense of the word. Overflowing with vibrant raspberries, summer plums and florals, it's fleshy and lightly creamy on the palate with a nice clean bite to freshen up the finish.

A classic blend of Chardonnay and Pinot Noir grapes delivers a vibrant sparkling wine. Delicate bubbles carry flavours of zesty citrus and ripe stone fruit, with a hint of brioche.