Vodka, Pineapple and Lime will transport you to a bar in the Caribbean. Pals are not sure where, since they've not been. But they imagine it'd be a super nice bar, named something cool like "El Encantado" or something.

Don't know what pink guava tastes like? Imagine normal guava, but more pink. Don't know what normal guava tastes like? Imagine a fruit you have tried, but more guava-ey.

Valencia is famous for their sweet, juicy oranges - and Europe's narrowest house. The oranges were far more helpful to Pals.

If summer were a drink, it would probably taste like watermelon. This one does. Summer hasn't confirmed this, but it hasn't denied it either. The Pals Watermelon Margarita is everything you want. Juicy watermelon, with a hint of zesty Mexican lime and Authentic Blanco Tequila, creates a refreshing take that's bright, crisp and perfectly balanced. Low in sugar without compromising on flavour. Refreshment done right.

With a pickup you can say yes to it all - the call of the wild, a working bee, bike mish or tip trip. Anywhere, all weather, all terrain. Don't overthink it. Just grab your gear and go. This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Road Hog. An epic old-school clear IPA built with new-school hops. A hot rod icon. Stunning in '72. Resuscitated by a couple of highly skilled hot rod history buffs, father and son. Once the country's coolest, Road Hog is coming back for its crown more than half a century later. Expect an aggressively hopped, malt stabilised, bitterly finished beauty, fanging bright tropical tones with zesty, floral echoes.

Inspired by an iconic ride and built for chasing Southern Hemisphere sunshine, Panhead Sandman Hazy Pale Ale is the ultimate easy-going companion for days by the water. Pouring a hazy pale gold, it bursts with juicy citrus, mango and stonefruit aromas, followed by a soft, silky mouthfeel and refreshing grapefruit-zest finish. It's a laid-back hazy pale ale that feels right at home beside a chilly bin, a dropped tailgate and a summer afternoon.

Pale ale nailed. The orange one. Forever charges on. Tropical hops front with a famously balanced bitterness and light malt base riding quietly in the back. This is an all-American show with Centennial, Citra and Simcoe overwhelming your nose, kicking you in the taste buds and departing with more bitterness than a Palm Springs divorce. It's a seriously addictive combination.

Our feathered friends see the world differently. Through birds' eyes, things might look almost psychedelic to us, with heightened colours and fresh hues forming a surprising new spectrum. This hazy, citrus and stonefruit accented IPA with a mellow, soft and silky texture gives a similarly refreshing change of perspective.

Our feathered friends see the world differently. Through birds' eyes, things might look almost psychedelic to us, with heightened colours and fresh hues forming a surprising new spectrum. This hazy, citrus and stonefruit accented IPA with a mellow, soft and silky texture gives a similarly refreshing change of perspective.

The Cabernet Sauvignon grape varietal is widely planted across South Australia's premium wine regions, particularly in the Limestone Coast where grapes with tremendous structure and beautiful aromatics are found. Well-regarded since its launch in 2002, the Koonunga Hill Cabernet Sauvignon showcases the merits of multi-regional blending to Penfolds 'House Style'. A bold, full bodied wine displaying lovely aromatics, excellent structure, and great length.

Since its inception, Penfolds Koonunga Hill has always aimed to deliver quality, value and consistency. The original 1976 Koonunga Hill Claret is a legendary wine that is still drinking well today. Koonunga Hill Shiraz joined the range in 2002, a contemporary reflection of Penfolds multi-regional sourcing philosophy. Shiraz from the warmer districts of South Australia is carefully blended, with the Barossa Valley always well represented. Ripe plum, blueberry & sweet spice - undeniably South Australian Shiraz. The palate shows flint, liquorice, smoked meat & paprika. Integrated tannins remind us of the wine's place in the Penfolds family.